Chicken Parmo & Fries
Teesside classic — breaded chicken, béchamel, cheese, with seasoned fries.
620 kcal
P 48.0g
C 45.0g
F 28.0g
Allergens: gluten,milk
Weekly menu
Menu week commencing 10 Aug
Calculating cutoff…
Steak & Mash
British steak with creamy mash and rich gravy.
580 kcal
P 52.0g
C 38.0g
F 24.0g
Allergens: milk
Pulled Pork Bowl
Slow-cooked pulled pork with rice and slaw.
540 kcal
P 42.0g
C 48.0g
F 18.0g
Turkey Meatballs
Lean turkey meatballs in tomato sauce with pasta.
510 kcal
P 46.0g
C 44.0g
F 16.0g
Allergens: gluten,egg
Salmon & Greens
Oven-baked salmon with greens and new potatoes.
470 kcal
P 40.0g
C 28.0g
F 22.0g
Allergens: fish
Beef Chilli
High-protein beef chilli with rice.
530 kcal
P 50.0g
C 42.0g
F 18.0g
Chicken Fajita Bowl
Fajita chicken, peppers, rice and salsa.
500 kcal
P 45.0g
C 46.0g
F 14.0g
Veggie Power Bowl
Roasted veg, chickpeas, quinoa and tahini.
430 kcal
P 22.0g
C 52.0g
F 14.0g
Allergens: sesame
Pancake Protein Stack
High-protein pancakes with berries (breakfast option).
420 kcal
P 32.0g
C 48.0g
F 10.0g
Allergens: gluten,milk,egg
Fish & Chips Light
Herb-crusted white fish with chips and peas.
480 kcal
P 38.0g
C 42.0g
F 16.0g
Allergens: fish,gluten
Chicken Pesto Pasta
Chicken pesto pasta with spinach.
560 kcal
P 48.0g
C 50.0g
F 18.0g
Allergens: gluten,milk
Honey Chilli Beef
Honey chilli beef with noodles and greens.
590 kcal
P 44.0g
C 55.0g
F 20.0g
Allergens: gluten,soy,sesame
Greek Chicken
Lemon herb chicken, couscous, feta and salad.
470 kcal
P 44.0g
C 36.0g
F 16.0g
Allergens: milk,gluten